Chili con carne

Chili con carne. At chili suppers, this chili con carne recipe always disappears first! It's nice at home, too, since the longer it sits The Spanish phrase "chili con carne" means chili with meat, but both chili and chili. Finde was du suchst – köstlich & vielfältig.

Chili con carne Whatever you know this as, the alluring smell Chilli Con Carne recipe. Three little words that describe such a wonderful meal. It literally translates from Spanish to "Chili with Meat", and as generic as that sounds, it is filled with fantastic flavor. You can cook Chili con carne using 15 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chili con carne

  1. Prepare 500 g of steak haché.
  2. You need 1 of cuil à soupe d’huile d’olive.
  3. You need 1 of oignon émincé.
  4. Prepare 600 g of tomates pelées et coupées.
  5. Prepare 600 g of haricots rouges cuits.
  6. Prepare 300 ml of bouillon de bœuf avec 1/2 cube.
  7. It’s 6 of cuil a soupe de purée de tomate.
  8. It’s 3 of cuil a café de cumin moulu.
  9. Prepare 1 of cuil a café coriandre de France.
  10. Prepare 1 of cuil a soupe origan.
  11. You need 2 of cuil a soupe paprika doux.
  12. Prepare 1 of pincée piment concassé.
  13. Prepare 1 of laurier feuille.
  14. It’s 1 of cuil a soupe de sucre.
  15. You need 6 of tours de moulin sel.

With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. Come home to a warming bowl of this Chili. This delicious recipe is great served with rice or on its own for a lighter lunch. This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients.

Chili con carne step by step

  1. Chauffer l’huile dans une casserole et faites doucement frire l’oignon. Ajouter le cumin, la coriandre, l’origan et la feuille de laurier. Laisser cuire pendant une minutes pour faire ressortir les saveurs.
  2. Ajouter la viande hachée. Au bouter le paprika, la purée de tomate et la pincée de piment concasses.
  3. Ajoutez dans une casserole les tomates coupée, le bouillon de bœuf, les haricots rouges cuits. Diminuez le feu et laissez mijoter environ 20 Minutes jusqu’à ce que la sauce ait épaissi et que la viande hachée soit cuite. Au jouter le sucre et sel.

Serve with rice, on jacket potatoes or nachos. Чили нон карне (Chili non carne). Автор: Freigraf Trostsky. Basic Chili Con Carne With Beef and Beans. Click Play to See This Chili con Carne Recipe Come Together. Chili con Carne II. this link is to an external site that may or may not meet accessibility guidelines. Award winning chili con carne recipe.